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Wednesday, November 09, 2005
Yam Cake sold in Cake Shop
I was pleasantly surprised when I walked into this cake shop and saw a women carrying out a tray of freshly steamed yam cake. Yes, this is the traditional type of yam cake you usually eat in the morning at hawker centers. The yam is topped with fried shallots, parsley and cut red chillies. The cake is steamed with yam, mushroom and dried shrimp. It is not too salty and taste great without the sweet and chilli sauce. Each cake is about 5 inches in diameter and cost S$2.50. Come after 11am when the cakes are freshly steamed. The shop name is Danroll Cake Shop located at Blk 66 Toa Payoh Ave 4, No 01-309.
