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Thursday, March 16, 2006
ANG KU KUEH at Everton Park
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Despite modernisation, you can still find some shops selling traditional food. The art of making traditional kuehs, with hands, not machines, is fast fading in Singapore. One such shop remaining is located at Everton Park, opposite the new CID building. This shop makes and sells traditional Ang Ku Kueh. The best sellers are the salted and sweet bean paste Ang Ku Kueh, each piece cost $0.40. The yam paste and peanut cost $0.50 each. If you are lucky, you may find the rare "chin toi chai" on sale.
