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Sunday, June 18, 2006
Pork Ribs Curry in Johor Baru
This is one of the better pork ribs curry I have eaten. The curry gravy, cooked with turmeric, lemongrass, cinnamon and potatoes, is thick and not too spicy. The pork ribs is very tender. The restaurant also serves a few signature dishes such as fried fish fillet cooked in dark sauce, homemade beancurd, curry fish head and ngoh hiang. I opted for the set lunch, which consists of either pork ribs or fish head curry, homemade beancurd, towgay with salted fish, fried fish fillet with dark sauce and oyster or minced meat egg omelet. For 5 persons, the set lunch cost RM68. Restaurant Gin Shan is at 7, Jalan Perang, Taman Pelangi.
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Yes. From the Tebrau highway turn right into Jalan Kuning (road next to Plaza Pelangi. Go straight. At second traffic light turn left into Jalan Sri Pelangi. Look out for Jalan Perang on your right, before the petrol stations
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